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Beginner

Natural Skincare Foundations

Make your first cleanser, toner, moisturizer and serum at home with a short, safe ingredient list.

24 lessons, about 4 hours

$79

lifetime access

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What's inside

01Skin and Setup6 lessons
  1. 1

    Welcome and how to use this course

    Know exactly what you will make and how to work safely from day one.

    6 min

  2. 2

    How skin works

    Explain how the skin barrier works and why it should guide every ingredient choice.

    12 min

  3. 3

    Reading ingredient lists

    Read any skincare label and judge what is really in the product.

    10 min

  4. 4

    Your starter toolkit

    Buy only the equipment you need for the 8 course recipes, under a realistic budget.

    9 min

  5. 5

    Hygiene and sanitising

    Sanitise tools, containers and your workspace so products stay safe.

    10 min

  6. 6

    Patch testing and records

    Test a new product on yourself safely and keep records that protect you later.

    8 min

02Cleansers and Toners6 lessons
  1. 7

    Cleansing basics

    Choose the right type of cleanser for your skin. You'll cover how cleansers lift oil and dirt: surfactants (soap-like) vs oil-based cleansing and why high-foaming, high-pH washes strip the barrier.

    9 min

  2. 8

    Make an oil cleanser

    Make a 100 g oil cleanser that rinses clean. You'll cover sample ratio: about 75% carrier oil, 20% light oil like jojoba, 5% emulsifier for rinse-off and weigh, warm gently to 40 degrees C, stir and bottle in a pump bottle.

    14 min

  3. 9

    Make a gentle gel-style cleanser

    Make a mild water-based cleanser and keep it safe with a preservative.

    15 min

  4. 10

    Understanding skin pH

    Test and adjust pH so your products suit the skin. You'll cover skin sits around pH 4.7 to 5.5; most cleansers aim for 5 to 6 and use pH strips or a pen meter; calibrate pens with buffer solution.

    8 min

  5. 11

    Make a hydrating toner

    Make a 100 ml hydrating toner with a clear shelf life. You'll cover base: 90% distilled water or hydrosol, 3 to 5% glycerin, 1 to 2% aloe and preserve it and adjust pH to 5 to 5.5.

    12 min

  6. 12

    Make a clarifying toner

    Make a toner for oily or combination skin without over-drying.

    12 min

03Moisturisers and Serums6 lessons
  1. 13

    Moisture: humectants, emollients, occlusives

    Build a balanced moisturiser from three ingredient types.

    10 min

  2. 14

    Make a face oil

    Make a 30 ml face oil for your skin type. You'll cover dry: 50% rosehip + 40% avocado + 10% jojoba. Oily: 60% grapeseed + 30% jojoba + 10% squalane and add 0.5 to 1% vitamin E (tocopherol) as an antioxidant.

    14 min

  3. 15

    Make a hydrating serum

    Make a lightweight water-based serum. You'll cover base: water, glycerin, aloe and 0.5 to 1% hyaluronic acid solution and thicken with a small amount of xanthan gum (about 0.3 to 0.5%).

    15 min

  4. 16

    Make a simple balm

    Make an anhydrous balm that is stable without a preservative.

    12 min

  5. 17

    Make a light lotion

    Make your first lotion with a ready-made emulsifier. You'll cover water phase 70%, oil phase 25%, emulsifier 5%, preservative at supplier rate and heat phases to 70 degrees C, combine and blend for 2 to 3 minutes.

    18 min

  6. 18

    Sun, lips and body basics

    Know what natural products cannot do and make a lip balm.

    12 min

04Your Daily Routine6 lessons
  1. 19

    Designing your routine

    Build a simple morning and evening routine. You'll cover evening: oil cleanse, gentle cleanse, serum, moisturiser and morning: rinse or gentle cleanse, serum, moisturiser, sunscreen.

    10 min

  2. 20

    Seasonal adjustments

    Adapt your routine for dry or humid conditions. You'll cover winter: richer balm, more oil, less foaming cleansing and summer: lighter lotion, serum, gel cleanser.

    9 min

  3. 21

    Troubleshooting your products

    Spot and fix the five most common problems. You'll cover separation: re-emulsify or discard if preserved water has gone off and smell change, mould, colour change: discard immediately.

    14 min

  4. 22

    Shelf life and storage

    Set realistic shelf lives for everything you make. You'll cover anhydrous products: 6 to 12 months; preserved water-based: 6 to 12 months; unpreserved: do not keep and keep away from heat and light; use pumps or tubes to avoid finger contamination.

    9 min

  5. 23

    Making gifts safely

    Give homemade products safely. You'll cover label with ingredients, batch date and patch-test advice and declare allergens like nuts, essential oils and beeswax.

    9 min

  6. 24

    Next steps and your 30-day plan

    Plan your next 30 days. You'll cover review your batch log: what worked, what did not and pick one product to refine with a second batch.

    8 min